POPs are chemical substances that persist in the environment, bioaccumulate through the food web, and pose significant risks to human health and the environment. They can travel long distances and are resistant to natural degradation.

Substances are added to the EU POP list based on evaluations that demonstrate their persistence, bioaccumulation, toxicity, and potential for long-range environmental transport.These evaluations follow scientific criteria and regulatory processes outlined by the Stockholm Convention and EU legislation.

Businesses must avoid the use of POPs in their products and operations. If they handle products containing POPs, they must manage them in a way that prevents their release into the environment and ensure safe disposal. Businesses also need to maintain records and, in some cases, notify authorities about the presence of POPs in their products.

Yes, certain uses of POPs may be exempted or granted specific derogations under the EU POP Regulation, especially if there are no safer, technically, and economically feasible alternatives available. These exemptions are strictly regulated and monitored.

Penalties for non-compliance vary by EU Member State but generally include fines, remediation orders, and potential criminal charges for serious offenses. The regulation emphasizes the importance of adherence to protect public health and the environment.

Remember, these FAQs are designed to provide a concise overview and answer common questions about the EU POP Regulation. For detailed guidance and compliance assistance, consulting with environmental compliance experts is recommended.